For more quick and exciting Filipino dish recipes, follow Panlasang Pinoy Recipes. You can also test the cakes' doneness by whether it springs back when you touch it. Just continue whipping and you will end up with lovely frosting before you know it. Luckily, they were carrying purple yams! Sift the all purpose flour, baking powder and salt. Hope you enjoy the cupcakes too Have a lovely day! 9. The important thing is the tops are level and your two cakes are of equal height (you can eyeball this but a ruler is very handy). Fill glass with ice. Add ube extract flavor and food color. Set aside. 1 tablespoon ube extract cup all purpose flour Instructions Melt the butter and white chocolate in the microwave for 30 to 40 seconds. After 30 minutes, test the cake with a toothpick or cake tester by poking it in the middle. (10) Then add half of your milk mixture, another third of your flour, the rest of your milk and finally the rest of your flour, folding each addition just until combined. Then you fold your cake batter into the rest of your meringue in thirds until incorporated. [CDATA[ Required fields are marked *. Divide batter into prepared cake pans. This means alternative pans you can use include: 4 6-inch round pans (16 cups) 3 9-inch round pans (24 cups) 2 9-inch square pans (20 cups)Note that using different pans would change the baking times so check on your cake regularly. Thanks! (4) Whisk on medium-high speed until you reach stiff peaks, the mixture is smooth and fluffy, and the bottom of your bowl is not hot to the touch anymore. Home Desserts Cakes & Cupcakes, February 26, 2021 Last Modified: November 9, 2021 by Regina | Leelalicious 12 Comments. Leave a star rating today! Well, I sure am! The Wet Ingredients: Melt the butter for 15 seconds interval until melted. Pre-heat oven to 350 degrees Cream butter until light and fluffy Add Ube Jam, Violet color, and Ube extract Add egg one at a time and mix gently (do not overwhip) Add cake mix Fold in mixture gently until combined Adjust violet color to preference Pour cake batter evenly on cake pans Bake for 25 to 29 or until toothpick comes out clean Keep stirring until the mixture becomes sticky. First, simply combine all of the wet ingredients including the butter, eggs, and Alaskas Ube Condensed Milk in a clean mixing bowl. Once youve done that, just continue mixing all of the ingredients until theyre well combined. Thank you for your comment, Im so glad to hear that you enjoyed this recipe! Fill the baking dish around the ramekins with water about halfway up the ramekins. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I just read your recipe and looks yummy. I used a 10 inch spring form pan (its the only spring form pan I have), used 1/3 cup canola oil + 1/3 cup melted coconut oil (ran out of canola but thought the coconut oil would add to the flavour, added an extra tsp of ube extract because I wanted more colour. Directions. People call the style of cake mamn in the Philippines, which is similar to a chiffon cake that whipped egg whites primarily leavens. Add ube jam and beat until smooth and no big lumps remain. I actually messed up the recipe and used five egg whites for the meringue instead of eight, but it was still moist and fluffy. Ube is a vibrant purple yam from the Philippines used in many sweet dishes. After trying Ube cake for the first time last night (Im in Australia) Im definitely a convert and keen to try replicating it. Add the ube puree and sweetened condensed milk, as well as optional food coloring, to the buttercream. So, how was it? Serve immediately or allow to chill in the fridge until its time to serve. Use a very soft folding method to combine the meringue and batter by holding your spatula like a knife, slicing it down the middle of the bowl, and folding the batter over the left side of the bowl (or right side if you are left-handed). Home Find Recipes . Easy recipe with step-by-step photos 1 PREP. Make sure to dissolve the sugar completely. This purple yam cake includes an ube halaya buttercream filling, which is basically a combination of buttercream, mashed purple yam, sweetened condensed milk, and purple food colouring. Add violet food color gel little by little and mix until well blended . (8) Whip on medium-low speed until your buttercream becomes smooth, glossy and creamy. It includes purple yams. Continue to beat the egg whites for about 5-7 minutes total or until you have stiff peaks. Privacy Policy. Combine 2 cups of your favorite buttercream with 2 tablespoons of purple yam (ube) puree, condensed milk and food coloring. The consistency should be somewhat sticky (almost like pudding) and thick. Tap against the table to remove bubbles. Ube cake is well known for its vivid purple whipped frosting and sometimes crumb cake outer layer, but I have never been a fan of this whipped cream frosting. You may need to adjust the sugar content depending on the kind of ube jam you find. Only line (don't grease) three 9" cake pans with parchment paper. Tried this recipe? One caveat aboutubepowder is that it can be quite gritty during cooking or rehydrating, so it may take some time to fully soak up the water over the stove so be patient. This blog was started in 2012. Oh, and Im sure that youll also love that it kinda melts in your mouth while eating it! I share Vietnamese, Filipino, Chinese, and many other tasty recipes. In one bowl, mix together 1/4 cup (50g) sugar, 3 5/8 cups (450g) cornstarch, 1 tsp salt, and 1 tsp baking powder (these are the dry ingredients). Mix the ube mixture with an electric mixer until smooth and incorporated. Powdered ube needs to be rehydrated before using in recipes. Combine 2 cups of your favorite buttercream with 2 tablespoons of purple yam (ube) puree, condensed milk and food coloring. In another large bowl, using a handheld electric mixer, beat egg yolks while gradually adding cup sugar (about a teaspoon at a time) until the mixture is light yellow (about 7 minutes on medium-high speed). Mix the condensed milk and gata powder in a small bowl. Do not leave it while cooking as it might burn easily. How to make ube halaya: Boil one-half kilo of ube. (2) Constantly whisk your mixture until the temperature reaches 140F (see FAQs). Iwould also recommend chilling the cake in the fridge for about 20-30 minutes before serving to enjoy a firm texture in the cake and icing. Thanks for sharing your variations. Top with espresso! Tag @mimijuskitchen on Instagram and hashtag it #mimijuskitchen. In a clean bowl, whip egg whites on low speed until foamy. Also any idea on the cook time for 9 inch pans? Ube Bread Loaf Bread Machine Recipe Bakewithyapi Recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world. My MIL loves purple yam and the subtle, but aromatic addition of the ube made this mochi cake so special. Did you like our No-Bake Ube Condensed Milk Cake Recipe? Required fields are marked *. I stored half of the batter in the fridge while I cooked two layers (30 minutes) and that seemed to work well. In a heated wok or large pan, melt butter or medium-low heat. Bring mixture to a boil, then lower heat to maintain a gentle simmer. However, if the skewer comes out with a few drier crumbs, the cakes are probably done too. Scuba Certification; Private Scuba Lessons; Scuba Refresher for Certified Divers; Try Scuba Diving; Enriched Air Diver (Nitrox) pinoy recipe with love, Ube cake or purple yam cake is made with ube condensed milk, all purpose flour, butter, eggs, vanilla extract and baking powder. Making ube jam The process of making ube jam or purple yam jam is pretty easy, but time consuming. Well, you already know what to do! Oh, how about we make some classic Ube Halaya dessert? Required fields are marked *. Prepare four 7x1-inch round pans. Your email address will not be published. I also used 6 inch pans instead and ended up with four nice sized layers. We love ube cake and its one of the most requested treats by family and friends. I havent tried, but it might not have as strong of a flavour nor colour. enjoy Ingredients | Ube Condensed Milk Cake - 1 3/4 cup all purpose flour - 1 can or 390 mL ube condensed milk - 3 eggs - 1 Tbsp. Whisk in ube extract until evenly distributed. Ube Condensed milk cake is very delicious and attractive for party needs.This yummy kitchen ube cake recipe is with step by step instructions to make Ube halaya cake. (9) Fold a third of your flour mixture into your egg mixture just until combined. These cakes only need a total time of 30 to 35 minutes to bake. Just perfect. This episode is about how to make a condensed milk cake even without an oven. Leche Flan? The light and airy purple yam cake layers are filled with a ube halaya (purple yam + condensed milk) buttercream. Save my name, email, and website in this browser for the next time I comment. I would go with melted butter to get something like butter mochi. Add the coconut cream and increase to level 8. Add ube condensed milk and vanilla extract. To start making this purple yam cake, you will want to preheat your oven to 325 F. A lower temperature is perfect for this cake, helping it to bake into a fluffy and spongy texture. Dont worry! Can you use cows milk instead of coconut milk? (3) Take the bowl out of the heat and directly into your stand mixer fitted with the whisk attachment. Pour the cake mixture. Add in flour mixture to egg mixture and whisk until incorporated. Slowly add in sugar and food coloring, beat until stiff peaks form. Set aside. Let them cool in the pan for about 10 mins, then flip . Lets do it! Do you know if this recipe will work for cupcakes? Click here, Panlasang Pinoy Recipes is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. After around 10 minutes, the mixture should start thickening up. In a bowl, whisk together cake mix, vegetable oil, water, egg yolks, ube powder and ube flavoring until smooth. Bibingka. 11. The amount of milk will depend on the buttercream you are using so just be sure to start with a little and then work up if necessary. Cool cake layers in pans for 10 minutes, then invert on wire rack and let cool fully. I havent tried with either, but you probably could. Happily, ube has become so much more popular and mainstream since then so a lot more people have had it. Well, I guess were both feeling lucky because today, Are you ready to make another delicious recipe at home? Make the ube halaya by heating a pan over medium heat. A food processor would work well too to make the puree. Add in the eggs and vanilla and mix well again. You should be ok using 3 92 inch pans. More info about us? Using a separate bowl, cream the butter until fluffy. Lightly grease the bottom of a 6-inch round cake pan, and line it with parchment paper. Pour the mixture into a pie crust and bake it to make this delicious Filipino dessert. Mix until well-combined. Gradually add cup sugar (about a heaping teaspoon at a time) into egg whites until you reach stiff peaks. Good as new. Be careful not to burn the ube. One way to accomplish this would be to use a measuring cup to divide even portions of batter between the pans. I have tried many ube recipes and this one is an absolute keeper! (adsbygoogle = window.adsbygoogle || []).push({}); Your email address will not be published. Keep rotating the bowl slightly before each fold until your meringue and cake batter are combined. Instead of using oil and milk for wet ingredients, I used coconut cream to get a more flavorful cake and keep the added fatty moisturetwo birds with one stone. In a medium saucepan, combine the powdered ube and water. Pour the condensed milk and gata mixture over the rice. If youre in a pinch, you can also use boxed cake mix, however, Im not too sure how using coconut cream would affect the texture. Check your inbox or spam folder now to confirm your subscription. I make my own, check out my. //]]>, You are here: You can serve this delicious Ube Cake during special occasions like birthdays, anniversaries, and reunions! This Filipino ube cake is a great place to start. Add flour, sugar, and baking powder to a medium mixing bowl. Your email address will not be published. Thanks for sharing! 67 ratings (Cake recipe adapted from MySweet Ambitions). Make sure to stir the mixture thoroughly to combine all of the flavors perfectly. Three 8-inch round pans can hold approximately 18 cups of batter (source). Recipe Notes and Tips: Grease donut pans (I use cooking spray) and set aside (this recipe makes 11 donuts). Ive only tried the pieces Ive trimmed off each layer, but its delicious! Your best bet on finding fresh ube, ube jam and ube extract is an Asian supermarket.Ube jam and ube extract are available on Amazon as well. This purple-hued layer cake is full of coconut and ube flavor and enrobed in a silky Italian buttercream. Soft, chewy mochi cake with a wonderful ube aroma and a striking purple colour. You can also find me on Pinterest, Twitter and YouTube. Next, you need cooked mashed ube (I pureed it in the food processor). Let the condensed milk cool to room tempearture and store it in a food-safe jar or container. Brush a 9 inch spring form baking pan with oil. One of the most iconic Ube Halaya desserts in the Philippines can be found in Baguio City, the Summer Capital of the Philippines. Place cupcake liners in a cupcake tin. Not too sweet and the cake turned out so moist. Put the mixture over the heat and cook in low heat while continuously stirring. recipe on how to make basic Swiss meringuebuttercream, You might not have heated the mixture enough to dissolve the sugar. With CNY coming up soon on Feb.12th, I decided to try making it at home myself! . Strain in a colander and let it cool down completely before mashing. Remove from heat, preserving any liquid in the dish from steaming. Ive made your ube cake many times and I follow the recipe to a T and it always ALWAYS comes out perfect. Sift the all purpose flour, baking powder and salt. Once they are slightly cooled, peel off the skins and mash the flesh in a bowl. Mix until thick and smooth. By regular ube, do you mean the actual vegetable? Mix until the batter becomes smooth and well-combined. (1) In a large bowl, sift cake flour, baking powder and salt. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Start with 1 tablespoon condensed milk and add up to 3 tbsp, depending on how much your buttercream can handle without becoming too thin. Ive had readers ask me about refrigerating the batter and different pan sizes. Steam for 45 minutes (depending on the thickness of the mixture) or until toothpick comes out clean. 11M views, 83K likes, 52K loves, 4.5K comments, 80K shares, Facebook Watch Videos from Yummy Kitchen: Steamed Ube Condensed Milk Cake with Ube Yema Frosting Written recipe at. Easier than you thought, right? Make the ube cake: Mix flour, baking powder, and salt together in a large bowl; set aside. Steam for 45 minutes (depending on the thickness of the mixture) or until toothpick comes out clean. Using a spatula, take about of the meringue and add it into the cake batter. Cook until it boils a little and starts to thicken up. Will do it again and again until I perfect it. Hey Janet, thanks for all the suggestions and mods! 6. Its gotten so popular that sometimes its even difficult to findubecake from my local Red Ribbon shop, so Ive made my own version that includes my favorite things. Ive made this recipe as cupcakes, and they are delicious! Once the wet ingredients are mixed thoroughly, add the (room temperature) whole egg + the yolk. Sift in the flour and whisk until just combined. Making the cassava ube cake Lightly grease one-cup size ramekins with melted butter or coconut oil. Line the bottom of 3 8-inch round baking pans with parchment paper and set aside (see alternative pan sizes in FAQs). 1 tsp ube extract 100 g white granulated sugar 2 g salt 4 fl oz carbonated water 260 g cake flour 10 g baking powder Meringue 4 g cream of tartar 10 egg whites 100 g white granulated sugar Water bath boiling water Frosting and assembly 567 g unsalted butter softened and room temperature 550 g powdered sugar sifted 2 fl oz coconut cream Using a piping bag fitted with your favorite large tip (or just cut one corner of large Ziploc bag), pipe a border around the cake to act as a dam so your filling doesntooze out later. Then, you could place each cake pan on the scale as you pour in enough batter to match a third of the determined weight. 4. Do not leave it while cooking as it might burn easily. Dissolve the cornstarch in Servings: 8 Estimated Reading Time: 6 mins Category: Cake Recipes 1. To ensure moist cake layers every time: I get lots of questions about meringue-based cakes sinking in the middle or egg whites not stabilizing into stiff peaks. Set aside. Happy Cooking!! 2. cup condensed milk (see note 2) 2 large eggs teaspoon salt 2-3 teaspoon ube extract (add more if preferred, see note 3) teaspoon violet or purple gel color (optional, see note 4) 1 cup all-purpose flour 2 teaspoon baking powder Instructions Pre-heat oven to 350f/180c. Whisk for two minutes. In a pan, break the eggyolks. Glad to hear the ube cake turned out well. Repeat for the second layer then top with the third layer and decorate as desired. Frost the cake with the leftover frosting. by Jolina | Published: November 14, 2016 | Last Updated: January 13, 2023 I was so excited to receive this great feedback from the customer: I just wanted to let you know that the Purple Yam cake you made was absolutely amazing! In a 4-quart saucepan, heat ube over medium-high heat. Copyright 2016-2023 The Unlikely Baker , The Best Sans Rival Cake (Easy Delicious Filipino Dessert), Yema Cake Recipe with Stable Yema Frosting. Baked it at 350 for 45 mins. But I am sure it was still delicious without the purple color. Often times when you eatubeflavored anything at a store and its deep purple, you are most likely eatingubeextract. People has been making different recipes with purple yam flavor. 1 can condensed milk (to serve) Directions Preheat oven to 350F. Macapunois a Tagalog term for coconut string jam, and you can find it readily available at your local Filipino store, or even at a general Asian store like Ranch 99. Ube cake is a popular dessert in Filipino celebrations and this ube condensed milk cake is a scrumptious ude cake and made with condensed milk, all purpose flour, melted butter, baking powder, eggs, vanilla extract, salt. (6) Once youve added all the butter, add vanilla extract and stir. Bake in preheated oven for 40 minutes, or until a toothpick inserted in the center comes out clean. Although this recipe might seem unusual, I highly recommend it, especially if you like to try new foods from around the world. Spread filling between cake layers. Our most trusted brand Alaska now has an Ube Condensed Milk product to help us satisfy our ube cravings. Try this ube chiffon cake light and airy, packed with ube flavor, no frosting needed.). Line a 12-cavity cupcake or muffin pan with paper liners and set aside. cup condensed milk cup coconut Milk 1-2 tablespoon ube flavoring Instructions In a pot over medium, heat up some water and place the sliced ube. Remove the parchment paper from the bottom of each cake, and place them back onto the rack. I prefer to whisk here as it ensures the dry ingredients become evenly incorporated. If you want to make it more stable, chill for at least 2 hours before frosting. When its about to get cooked, add the vanilla extract and salt (to balance the sweetness). Check on the water levels for the bain marie every 15 minutes. While whisking, swipe the sides of your bowl with your whisk once in a while to make sure no sugar crystals form. (1) Put egg whites, sugar and a pinch of salt in the bowl of your stand mixer (should be heatproof) and set that over a pan of simmering water. This cake typically comes in a traditional round, sheet cake, orroll cakevariation, but its always moist, nutty, and delicious. Thanks. Then you add more milk or coconut milk to turn the mixture into a runny paste. Read More. Blend in egg yolks, corn syrup, and oil. Looking for more cake recipes from the Philippines? If you have extra cake, store it in an airtight container in the fridge and it should last for a couple of days. Copyright 2023 Hungry Huy. A simple solution would be to put your bowl with the buttercream and the whisk in the fridge for half an hour or so, or until you see the edges just beginning to harden and set. I love baking cakes for Christmas, Thanksgiving, Easter, birthdays, and other celebrations and ube is by far the most requested one. This is filipino birthday cake also known as purple filipino cake and this recipe is actually ube cake recipe red ribbon. The condensed milk adds the perfect touch of sweetness and creaminess to the mochi cake. Are you ready to make another delicious recipe at home? Hi Ruth, if you are doubling the recipe (and it would make a really big cake), then yes you would need to double the number of eggs to 16. Hello! Stir together until ube mixture is fully dissolved. (7) Switch to the paddle attachment, add ube extract a little a time and stir. Waiting too long to use the batter might give you less than fluffy results. After around 10 minutes, the mixture should start thickening up. Hi Jolina! | 208 Comments This site contains affiliate links. If the cake batter is too pale purple for your liking at this stage, add more food coloring and incorporate. Set aside. How do I make purple yam puree? Ube is purple yam and its very popular in Filipino cuisine, especially in desserts. As an Amazon Associate I earn from qualifying purchases. 3. Cut out parchment paper to line each cake pan. This will be a quick and easy recipe that youll be able to do whenever your cravings hit. Then fold the rest of your meringue into the batter until evenly blended. Next, combine the non-dairy milk, vinegar, vanilla extract, and ube extract. Take one cake and place on a platter orcake turntablesmooth side down (trimmed side up). You can also makeubehalayawith the powder too. Vegan guests, and am still learning substitutions. can condensed milk, can evaporated milk, can coconut milk, 2 pieces egg yolks, 1 tablespoon flour melted butter 1tsp salt cheese (for toppings) Powder sugar (for toppings) Instructions In a mixing bowl pour the butter, egg and ube condensed milk.
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